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	<title>Comments on: Soho Coffee</title>
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	<link>http://muffinresearch.co.uk/archives/2007/09/03/soho-coffee/</link>
	<description>the personal blog of Stuart Colville covering modern web development techniques and best practices</description>
	<pubDate>Fri, 29 Aug 2008 07:43:24 +0000</pubDate>
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		<title>By: giorgio</title>
		<link>http://muffinresearch.co.uk/archives/2007/09/03/soho-coffee/#comment-64255</link>
		<dc:creator>giorgio</dc:creator>
		<pubDate>Fri, 18 Apr 2008 11:39:21 +0000</pubDate>
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		<description>Try the little oasis on the middle of soho, the place is called "16mm" on d'Arblay st, beautiful place, gorgeous coffee and then tell me latte.</description>
		<content:encoded><![CDATA[<p>Try the little oasis on the middle of soho, the place is called &#8220;16mm&#8221; on d&#8217;Arblay st, beautiful place, gorgeous coffee and then tell me latte.</p>
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		<title>By: Nigel Crawley</title>
		<link>http://muffinresearch.co.uk/archives/2007/09/03/soho-coffee/#comment-63688</link>
		<dc:creator>Nigel Crawley</dc:creator>
		<pubDate>Wed, 14 Nov 2007 10:42:47 +0000</pubDate>
		<guid isPermaLink="false">http://muffinresearch.co.uk/archives/2007/09/03/soho-coffee/#comment-63688</guid>
		<description>Checkout the cafe at Foyles bookshop. One of the best Americano's I've had in the West End. Also, free wifi, and it's next to the computer books department. What more could a geek want? The cafe is also combined with a Jazz records shop - so there's cool Jazz to go with your coffee :).</description>
		<content:encoded><![CDATA[<p>Checkout the cafe at Foyles bookshop. One of the best Americano&#8217;s I&#8217;ve had in the West End. Also, free wifi, and it&#8217;s next to the computer books department. What more could a geek want? The cafe is also combined with a Jazz records shop - so there&#8217;s cool Jazz to go with your coffee :).</p>
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		<title>By: Stuart Colville</title>
		<link>http://muffinresearch.co.uk/archives/2007/09/03/soho-coffee/#comment-61249</link>
		<dc:creator>Stuart Colville</dc:creator>
		<pubDate>Mon, 24 Sep 2007 13:34:40 +0000</pubDate>
		<guid isPermaLink="false">http://muffinresearch.co.uk/archives/2007/09/03/soho-coffee/#comment-61249</guid>
		<description>@Lester Lembke-Jene: thanks for your in-depth comment. I went to check out Flat White this afternoon though unfortunately it was being re-fitted. As soon as it's open again I will pop by and update the reviews.</description>
		<content:encoded><![CDATA[<p>@Lester Lembke-Jene: thanks for your in-depth comment. I went to check out Flat White this afternoon though unfortunately it was being re-fitted. As soon as it&#8217;s open again I will pop by and update the reviews.</p>
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		<title>By: Lester Lembke-Jene</title>
		<link>http://muffinresearch.co.uk/archives/2007/09/03/soho-coffee/#comment-60899</link>
		<dc:creator>Lester Lembke-Jene</dc:creator>
		<pubDate>Thu, 20 Sep 2007 09:31:39 +0000</pubDate>
		<guid isPermaLink="false">http://muffinresearch.co.uk/archives/2007/09/03/soho-coffee/#comment-60899</guid>
		<description>I agree with the previous comment that "Flat White" is definitely worth a try as an alt. coffee shop (I think they use Mommouth Beans and do well with it), very kind people there, gave me a good feeling. As a sidenote: except when I tried they used the La Marzocco triple basket for my ristretto shot, which I found a bit too overpowering , the next with a double basket was better IMHO. 

Thanks for this review on what's available, I am not a Londoner, but was searching for decent shops the last times I was there. Personally I'd also prefer Nero to the other chains, including Pret a Manger, which is very good on other food items, though.

I feel, however, that when I gave Monmouth a try, on both locations they fared far better ANY of the coffee house chains mentioned. The quality of the espresso blend they use is far superior (and fresher!) to the chains. Espressi in NERO, PAM, etc. consistently lack decent crema, and had bitter aftertastes. For me, their blends were leaning towards giving some good coffee taste in milk-based drinks, but didn't do well in straight shots. That being said, on the service side, the barista's skills at Monmouth seemed FAR superior the any coffee chain shop I visited in London. Milk frothed to death, no microfoam (they did not know what this is at PAM...), etc. 

So, I'd simply ranked both "Flat White" and "Monmouth" around 7 to 9 for quality of the grind, service skills and shot consistency, and the usual other suspects between 2 and 5, but feel free to disagree...as I said, not much experience in London from my side as I am not local. I appreciate the recommendation for Vergnano, I am happy to try them next time I come to L.

Roasters: not much experience, but I brought home some pounds  from Monmouth that were recommended to me by their staff for a lever machine. It faired very well on my Elektra and also on a semi-auto commercial Rancilio I had access to. Again, thanks for the rec. of Vergnano and Drury, I'll give both a try next time...</description>
		<content:encoded><![CDATA[<p>I agree with the previous comment that &#8220;Flat White&#8221; is definitely worth a try as an alt. coffee shop (I think they use Mommouth Beans and do well with it), very kind people there, gave me a good feeling. As a sidenote: except when I tried they used the La Marzocco triple basket for my ristretto shot, which I found a bit too overpowering , the next with a double basket was better IMHO. </p>
<p>Thanks for this review on what&#8217;s available, I am not a Londoner, but was searching for decent shops the last times I was there. Personally I&#8217;d also prefer Nero to the other chains, including Pret a Manger, which is very good on other food items, though.</p>
<p>I feel, however, that when I gave Monmouth a try, on both locations they fared far better ANY of the coffee house chains mentioned. The quality of the espresso blend they use is far superior (and fresher!) to the chains. Espressi in NERO, PAM, etc. consistently lack decent crema, and had bitter aftertastes. For me, their blends were leaning towards giving some good coffee taste in milk-based drinks, but didn&#8217;t do well in straight shots. That being said, on the service side, the barista&#8217;s skills at Monmouth seemed FAR superior the any coffee chain shop I visited in London. Milk frothed to death, no microfoam (they did not know what this is at PAM&#8230;), etc. </p>
<p>So, I&#8217;d simply ranked both &#8220;Flat White&#8221; and &#8220;Monmouth&#8221; around 7 to 9 for quality of the grind, service skills and shot consistency, and the usual other suspects between 2 and 5, but feel free to disagree&#8230;as I said, not much experience in London from my side as I am not local. I appreciate the recommendation for Vergnano, I am happy to try them next time I come to L.</p>
<p>Roasters: not much experience, but I brought home some pounds  from Monmouth that were recommended to me by their staff for a lever machine. It faired very well on my Elektra and also on a semi-auto commercial Rancilio I had access to. Again, thanks for the rec. of Vergnano and Drury, I&#8217;ll give both a try next time&#8230;</p>
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		<title>By: Ian Fenn</title>
		<link>http://muffinresearch.co.uk/archives/2007/09/03/soho-coffee/#comment-58461</link>
		<dc:creator>Ian Fenn</dc:creator>
		<pubDate>Tue, 04 Sep 2007 08:22:50 +0000</pubDate>
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		<description>Personally I prefer Caffe Nero's blend to any of the others you mention. To say it's similar to Costa is unforgivable! Having said that, have you tried 'Flat White' in Berwick St? If you haven't, you really should...</description>
		<content:encoded><![CDATA[<p>Personally I prefer Caffe Nero&#8217;s blend to any of the others you mention. To say it&#8217;s similar to Costa is unforgivable! Having said that, have you tried &#8216;Flat White&#8217; in Berwick St? If you haven&#8217;t, you really should&#8230;</p>
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